Tag: tequila knowledge

Making Tequila: Ageing

We’ve already discuss the process to make Tequila in a very short and general way, but in order to be a true Tequila Professional you have to understand each process in a very detailed way. We’ll be posting a series of posts describing the…

Making Tequila: Distillation

We’ve already discuss the process to make Tequila in a very short and general way, but in order to be a true Tequila Professional you have to understand each process in a very detailed way. We’ll be posting a series of posts describing the…

Making Tequila: Fermentation

We’ve already discuss the process to make Tequila in a very short and general way, but in order to be a true Tequila Professional you have to understand each process in a very detailed way. We’ll be posting a series of posts describing the…

Making Tequila: Extraction

We’ve already discuss the process to make Tequila in a very short and general way, but in order to be a true Tequila Professional you have to understand each process in a very detailed way. We’ll be posting a series of posts describing the…

Making Tequila: Cooking the Agave

We’ve already discuss the process to make Tequila in a very short and general way, but in order to be a true Tequila Professional you have to understand each process in a very detailed way. We’ll be posting a series of posts describing the…

Making Tequila: Jima

We’ve already discuss the process to make Tequila in a very short and general way, but in order to be a true Tequila Professional you have to understand each process in a very detailed way. We’ll be posting a series of posts describing the…

Designation of Origin for Tequila: Geography

A few days ago we posted about the Designation of Origin for Tequila, now this post will talk more in depth of the factors that make the Tequila region so unique for growing and harvesting Blue Agave. Designation of Origin is the name of…